Sometimes the small-town atmosphere places really have what satisfies, dialed in.
This breakfast is enough to satisfy a lumberjack, cowboy, miner, farmer, river guide, mountian biker and just about anyone else who's been working hard at getting work done or working hard at having a good time. Adventurers and hard-workers alike will enjoy the hearty fare found at Camilla's Kaffe in Fruita. One that might easily be attempted at home, this recipe really hits the spot for brunch before a big day on the trail or a hard day of physical work or play.
Ingredients:
Crispy, buttery, shredded hashbrowns - a plate full.
Eggs cooked to order - 3
Country Gravy - 2/3 cup
Red Pork Chili Verde - 2/3 cup
Shredded Cheddar Cheese - 1/2 cup
Instructions:
Layer ingredients in the order listed and serve with a piping hot, towering buttermilk biscuit and whipped butter along with honey, fruit preserves or a side of country gravy - for an extra hearty side of biscuits and gravy