Two Michelin Star Chefs are at the helm of Cantina Pedregal, an upscale and authentic Mexican Cantina off HWY 50 in Folsom. Brad Cecchi and Patricio Wise are the executive chefs and co-owners who bring Cantina Pedregal to life.
Pedregal offers guests a taste of Northern Mexico's bold flavors in a sophisticated and welcoming setting. The Cantina also boasts an impressive selection of tequilas and creative margaritas. Like the landscape of Monterrey, Mexico, the restaurant's decor is earthy with pops of color and festive music making it a must-visit destination for Mexican cuisine lovers in Folsom. CantinaPedregal.com