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Cocktail Club

A Good Excuse to Make a Toast

The Mai Tai

Ingredients

  • 1.0 oz Jamaican Rum
  • 1.0 oz Martinique Rum
  • .5 oz Dry Curacao
  • .5 oz Bougie Orgeat Syrup 
  • .5 oz Lime Juice

Instructions

Add ingredients to a cocktail shaker with ice. Shake. Strain over ice in a rocks glass. Garnish with a lime cup and mint. Sink your toes into the sand and listen for the ocean.

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