Whiskey has traditionally been heralded as a “man’s drink” dating back to prohibition, but today its finding popularity amongst women who now make up 30 percent of whiskey drinkers. “I am seeing more women taking an interest in whiskey, even more so than six years ago when we opened,” says Jason Gartz, owner, and operator of The Stihl Whisk(e)y Bar in downtown Bend. Today, it’s not uncommon to see women as well as men ordering flights of Scotch and Irish Whiskey. Like with wine, tasting whiskey is an experience. Remember to sniff, sip and savor!
I Tasted
Ginger Cube Cocktail (cube of ginger beer with a Bulleit bourbon)
From
The Stihl Whisk(e)y Bar
Flavor Profile
Ginger beer is the perfect complement to this smooth and smoky bourbon with a
honey and vanilla finish.
Pairs Well With
Bourbon Glazed Baby Back Ribs, Battered Onion Rings and "Stihl Sauce"
Tasting Whiskey Step by Step
Know the difference: American Whiskey – sweeter than most whiskeys; Scotch Whiskey – bold and earthy in flavor; Canadian Whiskey – light and fruity, typically aged three years; Irish Whiskey – light bodied and robust. The common spelling is “whisky” — without the e — in Scotland and Canada.