About Us

Trezo Mare serves all styles of food with an emphasis on Italian cuisine, fresh seafood, and hard wood-fired steaks. Chefs' construct inspired menus complemented by flavors of the season using locally sourced products. Enjoy happy hour Monday - Friday, weekly live music, weekend brunch, and Alfresco dining when weather permits. We offer online ordering for takeout or choose a delivery service. Trezo's expert catering team will manage every detail from business or any occasion, at our place or yours. With a degree in Hospitality Management from the University of Wisconsin, Mike Lee the owner of Trezo Mare, has worked in various roles with noted KC establishments such as Houston’s, the PB&J group, and Brio. Intensely focused and organized, his leadership set the standard for all managers and staff. Mike also greets customers with a smile and sets the tone for a welcoming atmosphere. A dedicated family man, Mike juggles demanding restaurant operations and home life, with his wife and three children with enthusiasm and gusto. Visit our website for details around menus, reservations, happy hours, and specials.