While a whole roasted turkey may be the centerpiece of the classic Thanksgiving feast, it's the side dishes that really shine. Impress your friends and family with one (or more) of these seasonal recipes.
In a wash of often white, starchy sides, this bright vegetable dish adds a welcomed pop of color to the table. And better yet, this recipe is fool-proof!
Red Door Wood Fired Grill shares the perfect Thanksgiving recipe: Brussels sprouts with bacon jam. The Monarch Bar provides a delicious fall cocktail recipe, American Pie, made with two different kinds of bourbon.
This take on roasted vegetables is the perfect combination of sweet, spicy and creamy. This is truly a standout dish that will have you going for seconds!