3 Ways to Enjoy the Flavors of Fall

Dinner, Happy Hour + Dessert

Article by Staff Writer

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Squash and maple syrup. Apples and cinnamon. Anything pumpkin. When the leaves begin to change and the air gets crisp, there’s a collective longing for all things that will warm our stomachs, and our souls. Whether you’re craving a hearty dinner, happy hour or something sweet, here’s a look at some delicious ways to get your fall fix! 

Butternut Squash with Bing Cherries & Sage Brown Butter

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Let’s not forget the toasted hazelnuts. This dish from Lindsey Bishop Clark is full of those feel-good flavors. Your taste buds will thank you. 

Follow Lindsey Bishop Clark @dishbeautiful

André’s Rolls Out a Taste of Fall 

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Chocolate-covered gingerbread cookies and pumpkin mousse have made their debut at André’s Confiserie Suisse. With the cooler weather rolling in, they’ve rolled out a variety of seasonal items that are sure to make your mouth water. 

Amazing Apple Cider Cocktails for Fall!

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We’ve rounded up a ton of twists on a seasonal staple. Think caramel apple sangria, apple cider Moscow mules, and other creative cocktails.

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