Give Me S'more

Whether you're gathered around a campfire on a brisk fall night or gathered around your oven cozy indoors, s'mores are a true staple of the autumn season. While I LOVE your classic toasted mallow, graham cracker and Hershey's chocolate (you can't ever go wrong with traditional), I wanted to try out some twists on this tasty treat.

PB + Choco Dream

+ Graham crackers

+ Peanut butter cups

+ Marshmallow fluff

+ Chocolate syrup

Begin with two graham cracker squares. Place one on a microwave-safe plate and top with peanut butter cups and a scoop of marshmallow fluff. Microwave for 10 seconds, or until marshmallow fluff is melty. Remove and top with chocolate syrup and second graham cracker square.

Caramel + Sea Salt Delight

+ Graham crackers

+ Chocolate bars

+ Marshmallows

+ Caramel syrup

+ Sea salt

Begin with two graham cracker squares. Place one on a microwave-safe plate and top with chocolate bars and a marshmallow. Microwave for 10 seconds, or until marshmallow is melty. Remove and top with second graham cracker square, then drizzle with caramel syrup and sprinkle with sea salt.

Sprinkled

+ Graham crackers

+ Chocolate bars

+ Marshmallow fluff

+ Sprinkles

+ Sea salt

Begin with two graham cracker squares. Place one on a microwave-safe plate and top with chocolate bars and a scoop of marshmallow fluff. Set aside. Take the other graham cracker square and spread marshmallow fluff on half (top + bottom), then coat with sprinkles and set aside. Microwave the half with chocolate + marshmallow for 10 seconds, or until marshmallow fluff is melty. Remove and top with sprinkled graham cracker.

Raspberry Coconut

+ Graham crackers

+ Chocolate bars

+ Marshmallows

+ Raspberries

+ Shredded coconut

Begin with two graham cracker squares. Place one on a microwave-safe plate and top with chocolate bars and a marshmallow. Microwave for 10 seconds, or until marshmallow puffs up. Remove and top with raspberries, coconut flakes and second graham cracker square.