Tip 1: When trying to make a space functional, it is important to downsize and declutter first. Try intentionally getting rid of items that no longer serve who you are today.
Tip 2: If you use an item daily, make it readily available. The nooks and crannies of your cabinets should be used for items you only need to get to once or twice a year.
Tip 3: If there are items you use at the same time, you can store them together. If all of your baking items are in one bin it will be easy to get them all out together.
Tip 4: If you have more than one of any item, you can keep extras in a spot together and use it as your own in-home store! This can be referred to as your overflow bin!
Rachelle Pfeifer, the owner of ReKempt, is thrilled to utilize her organizational superpower daily. As a therapy advocate, she combines her skills and a judgement-free environment to support long-term results with effective and tailored organizational solutions.
