Food + Beverage

Vanilla Basque Cheesecake

Executive Chef Cameran Barber, The Bridges Golf Club in Gunter, Tx Article by Shannon Roberts | Photography by Courtesy of Centurion American Vanilla Basque cheesecake is a rustic yet elegant dessert with a creamy custard-like center and a caramelized top. Originating in the Basque region of Spain, it is often called a “burnt” cheesecake because of its signature dark surface created by high-heat baking. Unlike traditional cheesecakes, it requires no crust, which makes it both simple and...

Food + Beverage

Savor the Moment

Indulge in elevated dining, from handcrafted cocktails to dishes infused with bold southwestern flair Article by Angie Terry | Photography by Courtesy of Burnt by J.H. Nestled in the heart of downtown Van Alstyne, Burnt by J.H. is redefining what it means to dine in style. This modern classic restaurant, created by acclaimed Dallas-based Chef James Harrison, delivers an elevated culinary experience that blends timeless traditions with a bold southwestern twist. From the moment you step inside...

Local Services

Doc’s Dedication Lives On

A living legend recognized for heart, dedication, and leadership in the fire service Article by Angie Terry | Photography by Courtesy of Anna Fire Department The Anna Fire Department recently dedicated Engine 1 in honor of retired firefighter James “Doc” Dockray, a beloved leader whose legacy spans 44 years in fire service. Known as the “wealthiest man” not for money, but for the friendships and respect he’s earned, Doc embodies the heart of community service. Beginning as a volunteer in Anna...

Food + Beverage

Granny's Mexican Cornbread

Passed Down to Family and Friends by the Late Sammie Lee Dement Article by Shannon Roberts | Photography by Courtesy of the Dement Family Beloved family recipes passed down through generations are more than just instructions for creating meals; they are vessels of heritage, memory, and love. Each dish carries with it the stories of those who first perfected it, whether a grandmother’s Sunday roast, a father’s secret spice blend, or a mother’s cherished holiday dessert. These recipes become...