Originally from Middleton, Wisconsin, Michelle Segwick of The Segwick Restaurant Group has been defining food, service, and culinary excellence in the burgeoning Alpharetta restaurant scene for more than a quarter century. With iconic restaurants such as Pure Taqueria, Union, 7 Acre BarNGrill, Theo’s Brother’s Bakery, and Vinny’s on Windward, the restaurant group and Michelle have been rather busy. TBB 122 is the newest culinary inspiration seeking to redefine gourmet in Alpharetta. However, this time things are different, this restaurant is all about Michelle Segwick.
Michelle has cherished memories from her youth that have helped to shape her path. Whether it was walking into the family garage where freshly picked apples were stored, or revisiting her collection of cooking magazines, Michelle’s culinary journey is well-rooted. “Before there were cellphones, I spent time with my family at my grandma’s house going through all of her Better Homes and Gardens magazines ripping out recipes and making them,” says Michelle.
“My husband Chris was going to do the project with me, but at some point, it became much more of my own little special, passion project.” Michelle now partners with her daughter Peyton. “Food and all the fine details of the restaurant experience are sort of ingrained in her,” says Michelle. "She is authentic to the core and wanted to be a part of something that she could have some say in.”
For Michelle and Peyton, TBB 122 will become a special place for their guests, with cozy seating, nooks and crannies, and a place that is warm and makes you feel good.
Channeling a central California vibe, the brilliantly open-concept coffee café and grocery is full of all the scents to make the air as delicious as the food.
122 Marietta St, Alpharetta