The Pit Stop BBQ is a recent addition to Westfield’s culinary scene; a paradise for barbecue enthusiasts. As I ventured into this smokey haven, I couldn't resist trying their signature dishes.
First on my plate was the Brisket Loaded Potato – a masterpiece of flavors. The potato was generously loaded with succulent brisket, topped with melted cheese, and crowned with a dollop of tangy barbecue sauce. Each bite was a harmonious blend of textures and tastes.
Next up, the Pulled Pork Sandwich took center stage. The tender pulled pork, slow-cooked to perfection, nestled between two pillowy buns. The sandwich was a delightful symphony of smokiness and savory goodness, leaving me craving more.
Finally, the Brisket Mac and Cheese proved to be a comforting classic. The creamy mac and cheese provided the perfect canvas for the rich, smoky brisket. Every forkful was a delightful dance of cheesy indulgence and robust barbecue essence.
The Pit Stop BBQ has undoubtedly raised the bar for barbecue aficionados, offering a trifecta of culinary delights that will leave your taste buds in awe. Head over to The Pit Stop BBQ, located at 349 E Mountain Rd in Westfield. For more food reviews, and behind the scenes footage, head to my Instagram page @hellofoodreviews.
