Pineapple Salsa

Pineapple Salsa

Ingredients:

• 2 cups fresh pineapple, diced
• 1 small red onion, finely chopped
• 1 red bell pepper, diced
• 1 jalapeño, seeded and minced 
• 1/4 cup fresh cilantro, chopped
• Juice of 1 lime
• 1 tbsp honey (optional)
• Salt and pepper to taste

Instructions:

1. In a large bowl, combine the diced pineapple, red onion, red bell pepper, jalapeño, and cilantro.
2. Drizzle the lime juice over the mixture and stir to combine.
3. Taste and adjust sweetness with honey if desired, then season with salt and pepper.
4. Let stand for at least 15 minutes to allow the flavors to meld.
5. Serve it with tortilla chips or on tacos! It can even be served as a side dish