The Phoenix
Ingredients:
1 ½ oz Makers 46
½ ozMaple Syrup
½ ozOrange Juice
1 barspoon Balsamic Vinegar
¾ oz Smoked Fig Preserves
Instructions:
To make smoked fig syrup: Empty 2 jars of fig preserves into sauce pan. Add equal Amount of hot water. Simmer for 10 minutes. Strain through micro strainer. Pour syrup into shallow pan, cover with Saran wrap. If available, smoke with smoking gun.
Add all ingredients together in cocktail mixer. Shake and strain into glass filled with ice.