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Connection, Beauty And Meaningful Experiences

Pam Briere Shares Her Vision for Villa Parker, Ovest Via Ristorante and Elevated Taste Catering

A divine experience is one that can intertwine with the abstract art of atmosphere and, at the same time, pull those details into a concrete and memorable moment that can be lived and experienced time and time again. Pam Briere, Owner & Creative Director of Villa Parker, Ovest Via Ristorante and Elevated Taste Catering, is an artist of experience and expression. Whether she’s creating picture-perfect moments at Villa Parker, inspiring an exquisite dining experience at Ovest Via Ristorante or curating a hostess’ dream with Elevated Taste catering, you can count on her heart of excellence in each endeavor.

She shares, “My vision for each of these businesses is rooted in connection, beauty and meaningful experiences. Villa Parker is more than a venue—it’s a place where life’s most cherished moments are celebrated with intention, elegance and a sense of timelessness.

With Ovest Via Ristorante, I wanted to create a dining experience that feels both elevated and deeply personal. It’s a place where people can gather, unwind and enjoy food that’s crafted with care and inspired by seasonal ingredients and global flavors.

Elevated Taste Catering brings the heart of our hospitality into any setting. Whether we’re catering an intimate dinner or a large-scale celebration, it’s all about creating unforgettable culinary moments that reflect our clients’ stories and style.”

It’s incredible not only to see Pam’s vision come to fruition, but also to experience a team that shares the same passion. Pam encourages, “Surround yourself with people who lead with heart. Skill and experience are important, but what truly makes a team exceptional is shared passion, a strong work ethic and a commitment to the guest experience. I look for team members who are kind, driven and creative—people who care deeply about what they do and how they make others feel. Culture is everything. Together, we’ve built more than a team; we’ve built a movement rooted in kindness, empathy and collective magic.” Pam truly has found the magic.

Fashion Designer and General Manager of West Main Taproom & Grill and Ovest Via Ristorante, Borris Powell says, “Pam and I rest on the same goals. From making sure all guests have an amazing experience while dining on some of the best food around, we both want to see everyone full of good food and happy with life. This is the cultural mindset we're excited to bring to each and every guest!”

At the core of all three ventures and within Pam’s team is a commitment to excellence, hospitality and creating spaces where people feel truly taken care of. 

Pam shares her hopes, “I want people to feel welcomed, inspired and completely at ease. Every space we create, from the sun-drenched courtyards of Villa Parker to the intimate candlelit tables at Ovest Via, is designed to evoke emotion and foster connection. Whether it's a wedding, a private dinner or a catered event, my hope is that every guest feels like they’re part of something special and beautifully curated just for them. At the heart of everything we do is a simple, unwavering belief that people matter. Every voice, every story, every hand extended in hope or help—it all matters deeply.”

Pam and her team have a special touch when it comes to curating special moments and stunning settings.

Borris adds, “I'm most excited about all of the new changes coming to you from our amazing restaurants. From new items off our dinner and cocktail menus and our ‘make you feel at home service,’ I can’t wait to get to know our new and old guests alike.”

Finding inspiration in the community in Parker, Pam remarks, “Parker has a warmth and authenticity that’s hard to find. There’s a true sense of community here. People show up for each other, support local businesses and care deeply about creating a place where families and friendships thrive. That spirit inspires everything I do. It’s an honor to be part of this town’s fabric and to contribute to its culture through food, events and hospitality.”

When you build a team that believes in your vision and supports one another, magic happens.