Crusin' Cuisine

Naples' Best Food Trucks

On every street, around every corner, at every major intersection and along every highway, food from all corners of the world and for all diverse palates can be found.

Delicious dishes are sought-after on a daily basis, and people are gravitating toward alternative means of food service instead of the common sit-down restaurant. What used to be thought of as stepping stones to opening one’s own restaurant is now taking the food community by storm—food trucks. From ethnic dishes to cupcakes, fusion menus to ice cream innovations, and gourmet coffee to the comfort of home cooking, the spectrum of flavors, dietary specialties and ever-evolving creativity of chefs will more than please food aficionados!

People love this option because of the amazing variety and novelty of foods offered; the fact that they are incredibly affordable and often healthier than more expensive, unhealthy options; the convenience in their locations as people street surf for their next bite; and the communities they create and facilitate by being authentic and unique.

Naples’ food truck industry is already firmly established and is growing quickly, so if this is a trend you haven’t yet joined, October seems to be the perfect month to delight yourself and your taste buds!

Porker BBQ

Where to find it: 4110 Enterprise Drive

Type of cuisine: Pork sandwiches, nachos, fried pickles and house-made mac and cheese

Nawty Hogg

Where to find it: 2880 Becca Ave.

Type of cuisine: Barbecue ribs, pulled pork and chicken, brisket, coleslaw, baked beans and the award-winning ‘Sota Boys Sundae

Buddha Blends Vegan Food Truck

Where to find it: Schedule available on BuddhaBlendsFT.com/Calendar

Type of cuisine: Whole-food, plant-based smoothies, smoothie bowls, avocado tostada, taco salad, cashew mac and cheese and a kava bar

Jewbans Deli Dale

Where to find it: Schedule available on JewbansDeliDale.com/Events--Schedule.html

Type of cuisine: Cuban and Jewish favorites with a twist, picadillo, ropa vieja, Nova lox, hot pastrami, stuffed potato balls, croquette, breakfast Kaiser, New York skyscraper deli sandwiches and assorted desserts

Little Pete’s

Where to find it: 7935 Airport Pulling Road N.

Type of cuisine: “A little bite of Brooklyn on the go”—meatballs, sweet potato basil fries, parmesan, fried cheese ravioli, Italian lobster roll, sausage and peppers, salads and parmesan chicken/eggplant/meatball

The Sizzle

Where to find it: Schedule available at SizzleTruck.com

Type of cuisine: Chicken souvlaki, shrimp po'boy, New England-style steak and cheese, beer-braised beef tacos, honey jack chicken bacon stack sandwich and Horiatiki salad


Where to find it: 2880 Becca Ave.

Type of cuisine: Traditional Dutch delights—poffers, oliebol (Dutch beignets), appelflappen (apple beignets) ans fresh-ground and -roasted gourmet coffee

Dilly’s Seafood

Where to find it: 2880 Becca Ave.

Type of cuisine: Beer-battered sheepshead, shrimp ceviche, lobster benedict, fresh fish and stone crabs

Gigi Gourmet

Where to find it: 2880 Becca Ave.

Type of cuisine: Angus patties, shrimp tacos, lollipop lamb chops, tender octopus, gourmet grilled cheese, duck burger and chicken baguette

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