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Featured Article

Global Food Tour

Discover the flavors, traditions, and stories shaping Chula Vista’s culinary scene

Pizzo’s

Italian Zest and Sicilian Flare

Campania, Spaghetti Amatriciana, and Neapolitan Pizzas are just some of the classic Italian fare waiting for you at Pizzos. Pizzas here are made with imported Italian flour, pastas replicate beloved Italian recipes, and each dish is made with the love and zest of authentic Sicilian inspiration. Owned and operated by Santino Pizzo, originally from Sicily, the passionate background and love for traditional Italian culinary experiences make Pizzo’s a top destination for family dinners, date nights, celebrations, and everyday enjoyment. Enjoy a glass of Italian wine alongside your woodfired pizza or bolognese, and relax into the Italian love for quality food. 

Lolitas

Patience is the Essence of Fine Mexican Food

Locally sourced, hand picked produce and food made with love is what sets Lolitas apart from other taco shops around. Cheesy breakfast quesadillas, french fry stuffed california burritos, fish tacos, and carne asada chips and fries to die for, this cherished Mexican food stop has it all at— high-quality and authentic. too. Family owned and operated since 1984, Lolitas takes Mexican food seriously, offering fresh and delicious staples. A perfect stop after a soccer game, dance class, or family outing to the movies, mouth watering burritos await you.

Sura Korean BBQ

An Interactive Meal Fit for a King

With a name meaning “King’s meal,” it’s clear you won’t go hungry at this all-you-can-eat Korean BBQ destination. Classic Korean BBQ sprinkled with nods to Japanese, Chinese, Filipino, and even Mexican influences, Your interactive experience puts you as the chef, imagining and creating your own mouthwatering grill experience. You’ll find Korean BBQ classics like bulgogi, beef rib, marinated chicken, galbi, and pork belly, and a self-serve bar of sides and meats to enjoy at your own pace. Accompany your meat selection with drinks and sides like japchae, fried rice, chicken wings or fresh kimchi, and soak it all in at your next celebration, family dinner, or lunch adventure.

Suzette French Cuisine

Croissants, Crepes, and Croque Madames

Elegant cuisine with the charm of an airy French bistro right here in our Chula Vista backyard. At Suzzette, authentic French breakfast and lunch dishes are presented with refined flavors sourced exclusively from organic farms, transporting you straight to a corner cafe in France where every plate is a mouthwatering experience. Flaky croissants, sweet and savory crepes, and classic French breakfast dishes are made by skilled chefs with traditional French culinary techniques and served in a genuine atmosphere of hospitality and soul. Perfect for weekend brunch, or any time you need a classic French cafe pick-me-up.

Novo Brazil

Taste of Brazil Through Beer and Kombucha

After eating your way around the world in Chula Vista, wash it all down with a crisp beer or kombucha crafted by brewers at Novo Brazil. Founded right here in Chula Vista by the Carneiro family, Novo beers are infused with Brazilian flavors and spirit, served in a colorful taproom with nods to tropical vibes. Their award winning flagship beers like the Chula Pils, Ipanema, and Coco Haze give visitors a refreshing experience. Kombucha sports team collaborations like the Mango Lime flavored Sunset Slam with the Padres and the Dragonfruit La Ola with the San Diego Wave bring community and connection straight from the heart of Chula Vista.

Valentina Vineyards

Artisanal Wine and Farm to Table Goods

A rustic, home grown winery just down the road in Delzura, known for small batch artisanal wines and an intimate tasting room, adjacent to 100 acres of vineyards, olive trees, and fruit trees like pomegranate, avocado, and lemon. Owners Lance and Lupita’s daughter, Valentina—the vineyard's namesake—painted the colorful art adorning their series of white wines. Here, it’s about quality over quantity. Varietals like Sauvignon Blanc, Viognier, and Grenache rosé, or reds like Cabernet Franc, Tempranillo, and Nebbiolo showcase a vision of exploration and vast influences from around the world. Their farm-to-table olive oil, local buckwheat honey, and seasonal jams add to the delicious character of this boutique experience.