Holiday Mulled Wine

Ingredients

1 (750-ml.) bottle red wine

1 orange, sliced into rounds, plus more for garnish

6 whole cloves

3 cinnamon sticks, plus more for garnish

3 star anise

1/4 c. honey

1/2 c. brandy

Directions

1. In a medium saucepan over medium heat, combine all ingredients. Bring to a simmer not a boil, then reduce heat to medium-low. Simmer gently over low heat for 10 minutes. 
2. Serve warm and garnish with more citrus slices and cinnamon sticks.