Everything is better with lemon—fish tacos, desserts, cocktails, cleaning supplies—the list goes on and on! And when you kick it up and use Meyer lemons, the game is completely changed. You get some of the best cooking, baking and mixology you have ever done. Try these mouth-watering Meyer lemon recipes now before they go out of season at the end of spring!
Meyer Lemon Rosemary Bread
"This no-knead Meyer Lemon Rosemary Bread is baked in a Dutch oven and is a delicious, rustic loaf that is perfect for beginner bread makers. It will make your home smell absolutely incredible as it's baking!"
—Sweet Cayenne
Meyer Lemon Margaritas
"The juicy, sweet, almost orangey flavor of Meyer lemons makes such a delicious cocktail."
—Freutcake
Meyer Lemon, Raspberry, Goat Cheese Waffles
"There are few combinations I love more than meyer lemon and goat cheese ... I figured why not let them play together in something sweeter. Meyer lemon waffles with sweet raspberries and tangy goat cheese."
—Kneading Home
Meyer Lemon Scones with Vanilla Lemon Glaze
"These would be simply perfect for say a shower of some sort because honestly, they are uppity enough to serve at a fancy party, but easy enough to whip up quickly! Win-win."
—Prairie Californian
Whole Meyer Lemon Bars
"Whole Meyer Lemon Bars—it almost seems like magic to turn a single juicy Meyer lemon into this tart & tangy lemon dessert. Magic or not, I think I’ve found the ultimate lemon bar recipe!"
—The View from Great Island
Follow Hayley Hyer @hayhyer