Ingredients:
- 4 cups fresh watermelon, cubed & de-seeded
- 1 cup coconut water
- 1 tablespoon fresh lime juice
- 1 tablespoon honey or maple syrup (optional)
- Pinch of sea salt
Instructions:
1. Blend the watermelon cubes until smooth.
2. Strain the watermelon juice through a fine mesh sieve into a pitcher to remove pulp.
3. Add coconut water, lime juice, and honey/maple syrup (if using) to the watermelon juice.
4. Stir in a pinch of sea salt.
5. Chill in the refrigerator for at least an hour before serving.
6. Pour into a glass, add ice if desired, and enjoy!
This drink is best enjoyed fresh, but can be stored in the refrigerator for up to 2 days.