Cool evenings call for something cozy in your glass, and this pumpkin-spiced White Russian does the trick. It’s creamy, a little indulgent, and has just the right amount of warm fall spice. Think classic White Russian—but with a festive twist that makes it perfect for sharing with friends or sipping solo on the patio under a blanket. With vodka, coffee liqueur, a splash of cream, and a sprinkle of pumpkin pie spice, it tastes like autumn in a glass. Add a cinnamon stick or lemon wheel on top, and you’ve got yourself an instant seasonal favorite.
Ingredients:
1 ounce vodka
1 ounce coffee liqueur
½ teaspoon pumpkin pie spice
2 ounces heavy cream or whole milk
Glassware: rocks glass with a large ice cube
Directions:
- Put a large ice cube in the rocks glass
- Add all ingredients and shake for about 20 seconds
- Gently pour over the ice cube
- Garnish with a cinnamon stick and/or lemon wheel
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