The ingredients for a special dining experience come together at Canton’s oldest and finest restaurant, Bender’s Tavern. With its historic and inspirational setting, fine spirits, and delicious food, Bender’s offers a unique experience for everyone. Since 1902, this elegant venue has served culinary classics and warm hospitality. The rich heritage of Bender’s continues under the fourth generation of the Jacob Family. The holidays are a special time for gathering with loved ones, and the restaurant is always bustling with festive cheer. Celebrate the season with this cocktail from Bender’s Tavern.
Ingredients:
2 oz Rittenhouse Rye Whisky
.5 oz Frangelico
.5 oz Baileys Irish cream
.25 oz honey
Cinnamon and sugar rim and a Luxardo cherry garnish
Directions:
1. Prepare a rocks glass with a cinnamon and sugar rim.
2. Pour all ingredients into a cocktail shaker, add ice, and shake passionately.
3. Strain into prepared glass over ice.
4. Garnish with a single Luxardo cherry.