There's something about a low lit room and the taste of oaky bourbon that makes this timeless classic the perfect go-to nightcap. Simple. Smooth. Straightforward.
At home or on the town, this one is always a winner.
Ingredients:
2oz Bourbon Whiskey
- 1 Large Ice Cube or Sphere
- 1 Pure Cane Sugar Cube
- 2 Dashes of Orange Bitters
- 2 Dashes of Angostura Bitters
- 1 Orange Rind
Directions:
Muddle. In your rocks glass, muddle the sugar cube with both bitters.
Combine. Add the bourbon whiskey of your choice and stir until sugar is dissolved.
Chill and Stir. Add large ice cube and stir for 20-30 seconds to chill.
Garnish. Express your orange peel over the drink and rub around the rim. Place twisted orange peel in the drink for garnish.
Enjoy. Take a sip and let the warmth seep in. You've earned it.