A simple twist on a classic cocktail with just a touch of sweetness. The name was inspired by the many drinkers who refused to change with the times and ordered their drinks the old fashioned way; a brown spirit, sugar, water and bitters.
- 1 tsp. packed brown sugar
- 1 tsp. hot water
- 2 dashes bitters
- 2 oz. bourbon
- Ice
- Orange peel, for garnish
- Amarena or Luxardo Maraschino cherries, for garnish
- Add brown sugar to warm water until it creates a simple syrup and is fully dissolved. Add bitters and bourbon and ice to glass and stir to combine.
- Twist orange peel for a zest of flavor and add 1-2 cherries to garnish.
- Enjoy