Raise your hand if setting the table was one of your holiday tasks. If this was you begrudgingly, try taking it outside. That’s the idea Nicole Leza, founder and creative director of Santa Barbara Picnic Co., created her business around. And Santa Barbara, with arguably perfect weather, allows for the holidays and their grand meals to be celebrated outside. That’s something to be grateful for.
Nicole's approach to a Thanksgiving tablescape reflects her design philosophy of “achieving a harmonious balance of color, texture, and dimension.” Even if it’s foggy or chilly, Nicole recommends evoking warmth and coziness with soft linens, textured greenery and florals, warm-toned glassware, and, of course, candles.
“I often use neutral tones as the base, accented with inviting touches of color. Creating dimension is key—think layered florals, varied candle heights, and artfully arranged platters of food and fruits. My goal is to create a table that feels both elegant and welcoming.”
Bring in woven materials, like baskets and placemats. Heavier fabrics can add rich texture and be more element-resistant. And how does Nicole work around unruly wind?
“Adjust your tablescape styling, such as folding napkins under plates instead of opting for a loose style. Adding weights like decorative rocks can hold down floral arrangements.”
Peruse her Instagram, and you’ll wonder how Nicole pulls off a beach picnic with aplomb. She makes it look easy and beautiful with calculated props. “We use extra-large Turkish blankets from Riviera Towel Company as the base under everything, providing plenty of space for cushions and seating without getting sandy. We also dust off the blankets before arranging cushions to keep everything clean and comfortable.” santabarbarapicnicco.com