A Halloween Cocktail

Ingredients

• ½ fluid ounce butterscotch schnapps

• 2 fluid ounces vodka

• 2 fluid ounces sour apple schnapps (such as DeKuyper® Sour Apple Pucker)

• 2 fluid ounces cranberry juice

Directions

1. Pour the butterscotch schnapps, vodka, apple schnapps, and cranberry juice into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into a chilled martini glass to serve.

2. Make it a Halloween treat by adding a chunk of dry ice! 

“Double, double toil and trouble; Fire burn and caldron bubble."