At Water 2 Wine, wine isn’t just poured—it’s an experience. With more than 40 wines made on-site, every guest can find a perfect match, whether sweet, bold, or dry. Visitors can even craft their own vintage in the 2,000-square-foot cellar, then host a bottling party complete with custom labels and corking. From tasting to bottling, it’s a chance to be your own winemaker.
Prince Solms Gewürztraminer
This German white is lively and aromatic, with notes of honeydew melon and a subtle gingery finish that brightens every sip. Its signature balance of fruit and spice makes it an adventurous wine, perfectly suited for foods that carry heat. Pair it with Thai curries, Indian dishes, or anything layered with chili and ginger. The Gewürztraminer’s natural sweetness ensures it won’t disappear behind bold flavors, instead creating a contrast that highlights both the food and the wine. It’s also a crowd favorite for those who enjoy whites with personality—crisp yet smooth, refreshing yet complex. For lighter pairings, try it with sushi rolls that incorporate spicy sauces or ginger, where the wine’s subtle bite will echo the flavors beautifully.
Chilean Pinot Noir
Pinot Noir is the ultimate versatile red, and this Chilean variety delivers with a lighter body and smooth structure. Notes of red fruit give it an approachable, elegant quality that complements a wide range of dishes. It pairs beautifully with lighter red meats, roasted poultry, or even venison, making it a go-to for game season. Its balance of fruit and earthiness keeps it adaptable without overwhelming the meal.
Cranberry Reserve
The Cranberry Reserve is bright, festive, and slightly sweet—perfect for the holiday table or casual afternoons with friends. Its crisp cranberry flavor makes it a natural partner for turkey, ham, or stuffing, bringing a refreshing lift to rich seasonal foods. Beyond the feast, it works well on its own as a crowd-pleasing sipping wine, easy to pour for gatherings where everyone has a different palate.