Fennel and Fire's Winter Savory Seasoning is a warm, delicious blend of organic cinnamon, ginger and allspice layered with chilis, herbs and spices — crafted to bring bold winter flavor to both sweet and savory dishes. These Winter Spiced Pecans are a perfect addition to any holiday gathering and also make a wonderful host gift!
Ingredients
2 cups pecans
1 egg white
2 Tbsp sugar
2 Tbsp brown sugar
2 to 3 tsp Fennel and Fire Winter Spice
Instructions
1. Whisk one egg white + one Tbsp water
2. Toss in two cups of pecans
3. Mix two tablespoons of sugar, two tablespoons of brown sugar and two to three teaspoons of Winter Spice; coat pecans.
4. Bake at 325 degrees for 10-15 minutes, stirring once
5. Sprinkle with Fennel and Fire Fire Salt to taste.
To shop Fennel and Fire's spice blends or for more recipe inspiration, visit fennelandfire.com.