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Food + Beverage
New Age Wine Pairings
For Some of Your Favorite Paradise Coast Dishes Article by PCCL Staff & Restaurant Contributors | Photography by Respective Restaurants (and their agencies) Bleu Provence ( Clement Cariot, Co-Owner & Advanced Sommelier) 1. Loup de Mer : Mediterranean Sea Bass grilled skin-on à la Plancha, Lemon Caper Sauce and Parmesan Gratinated Fennel. Recommended 'New Age' Wine Pairing : François Rousset-Martin Gravières Côtes du Jura Chardonnay 2018 pairs exquisitely with grilled Loup de Mer, creating...
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Food + Beverage
A Private Members / Supper Club Round-up
With Food & Wine Emphasis in Our Paradise Coast Article by PCCL Staff (contributing: Zach Bingham) | Photography by PinkShark Media, Christina Bankson, MIYC The Maddox The Maddox is redefining the social and dining scene in Southwest Florida with a concept that blends public and private spaces in a sleek, California-inspired setting. Its award-winning architecture creates a zen-like ambiance, while its culinary program is led by one of Florida’s most exciting young chefs. Members and guests...
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Food + Beverage
Some of Our Favorite Cocktails
In Naples & Marco Article by PCCL Staff | Photography by Respective Restaurants Iceberg Theory @Seventh South Waterfront A twist on a Hemingway Daquiri; thus the name comes from one of his most famous writing styles. *Trombo Blanco Tequila, lemongrass basil syrup, fresh pressed grapefruit and lime, house blend of bitters. Best on the Island Margarita @La Mesa Taqueria A top shelf creation with fresh flavors perfect for weekend sipping alongside authentic Mexican fare. *Don Julio Silver...
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Food + Beverage
Stylish Dining
Setting the Scene Article by Mr. Bites When I thought about writing this month's piece regarding Style, I immediately exhaled and thought “what does a man whose sole stylistic choice involves wearing a Lucha Libre mask know about style?” (Yes, we'll talk about that more in a following issue to come!) Other than that, and a strong dislike for when men wear golf shirts and flip flips to nice restaurants, I’m not sure I have much to add to the conversation, but, never one to avoid a challenge...
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Jenn Wideberg
Our publication is a community-focused magazine that aims to connect its residents to the people, places and things that make our Paradise Coast of Naples, Isles of Capri and Marco Island special. We are inspired by the unique atmosphere our area has, and we highlight the most positive aspects of living here. From locally-owned businesses to inspirational residents, these pages will be your guide.
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