
Life + Culture
A Grateful Community says Thank You
SPF recognizes the people, businesses and organizations that prioritize service to others with selfless generosity and kindness Article by Terry Azad | Photography by C Paige Photography and as Noted Tami Eagle Bowling, Creator of #LightUpMBC Live Tami Bowling is an inspiration. Diagnosed with incurable metastatic breast cancer (MBC) at the age of 41, she radiates only positivity and joy. I am in awe of her. A decade after defying her prognosis, Tami lives with purpose demonstrating the...
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Food + Beverage
Yes Chef!
Local resident and Michelin trained chef David Kirchner brings high end dining to your home Article by Terry Azad | Photography by Provided In the world of private dining, few names evoke the same sense of luxury, creativity, and personalization as dineDK , the brainchild of acclaimed chef David Kirshner . Founded on the belief that memorable meals are born from both exceptional food and genuine connection, dineDK transforms ordinary gatherings into unforgettable culinary experiences—whether...
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Food + Beverage
We Appreciate You, Fabios
“We started by ASKING for the community’s trust, then EARNING it, and now KEEPING it” Article by Terry Azad | Photography by As Noted You will be hard pressed to find two nicer human beings than Greg Kowalczyk and Ronnie Vojka, owners of Fabio’s Bistro in Fanwood, NJ. It is impossible not to like them. Adore them, really. They are a constant presence for the families of our community, whether it be pizza night, or a backyard graduation party; Daily lunch or a special dinner. No matter when...
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Arts + Culture
Meet Craig Smith
Scotch Plains City Lifestyle says THANK YOU to Staff Photographer Craig Smith Article by Terry Azad | Photography by Craig Smith At Scotch Plains City Lifestyle we are grateful to the team that helps us publish a beautiful magazine every month. The “Gratitude Issue” is the perfect opportunity to thank Staff Photographer, Craig Smith, for bringing his artistic talents to our publication. A little about Craig. First, you cannot walk around town with him without someone recognizing him...
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Food + Beverage
Best Red Wines for Gifting in 2025
Best Red Wines for Gifting in 2025When it comes to giving a gift that feels timeless, elegant, and memorable, nothing compares to a beautiful bottle of red wine. Whether you’re shopping for a birthday, corporate thank-you, or holiday celebration, red wines offer both sophistication and universal appeal. At Sunrise Cellars, we’ve curated the perfect selection of red wines that make every occasion special.Why Red Wine Makes the Perfect GiftRed wines are known for their depth, complexity, and...
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Life + Culture
A Growing Community
Scotch Plains-Fanwood Community Garden cultivates friendships and fellowship Article by Terry Azad | Photography by Terry Azad and Cathy Harris PAGE 1 paragraph If you are like me, you have driven by the Frazee House on Raritan Road and seen the hundreds of pumpkins piled up every Fall. Perhaps you’ve noticed activity happening behind the historic building and wondered to yourself, “What is going on back there?” The answer? Goodness. There is genuine goodness being practiced by the...
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Wellness
Tips to Out Run Your Fork
From Local Fitness Experts and Gym Owners Tony and Melissa Bianchino Article by Tony and Melissa Bianchino Do achievable workouts Don't use a busy schedule as an excuse to avoid working out. 30 Minute Workouts can make a big impact in a small amount of time. Energy is low? Take a walk. Just find a way to move. Be accountable Hire a trainer or join a small group training to hold yourself accountable to those supporting your success. Make the commitment to yourself and your family to be...
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Wellness
Dine Out Stress-free
Simple and effective strategies for keeping the joy in eating out Article by Jordana Edelstein Eating out is one of life’s great joys. The food, the fun, the company. But then the overthinking kicks in. Am I eating too much? How many calories are in this? And suddenly, what was meant to be a great time turns stressful. Here’s how you can change that. These are my top 4 tips to help you eat out and enjoy every bite, stress free. Plate Pit Stop : Sharing apps or dessert? Put your portion on...
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Food + Beverage
Uncorking the Truth: Wine Myths Debunked
Local wine expert Dan Amatuzzi returns to answer the most common questions and misconceptions about wine Article by Dan Amatuzzi Q: Does all wine get better with age? A: No, the majority of wines should be opened within a few years of bottling. Analysts estimate that over 90% of wines produced each year are meant to be consumed within five years. Most wines, especially those under $30, are best enjoyed young and fresh. Q: Is red wine supposed to be served at room temperature? A: The pros...
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Food + Beverage
Chef's Choice
Scotch Plains-Fanwood chefs share their favorite signature dishes Article by Terry Azad | Photography by Chelsea Doyle Chef Armen Saqe, Jessica's Restaurant Jumbo Lump Crab Meat Crepe This menu staple created by Chef Armen is inspired by a dish he enjoyed in Lyon, France. A savory warm crepe that is rich and indulgent, filled with jumbo lump crab meat and the freshest, seasonal wild mushrooms. Everything about this dish is comforting. From the homemade crepe made with brown butter to...
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