Frederick, MD, has grown into a vibrant community where diverse cultures and cuisines come together. This rich culinary landscape is showcased in the city’s dynamic foodie scene. We had the pleasure of visiting seven local restaurants that are bringing a world of flavors to Frederick’s table. Let’s explore the spices, signature dishes and unique stories behind these kitchens.
Italian Cuisine
Ricci Italian Restaurant
What spices and herbs can diners expect to experience when they visit your restaurant?
We highlight classic Italian spices and herbs that infuse our dishes with authentic flavors. Fresh basil adds a sweet, aromatic touch to pasta sauces, pizzas, and salads. Oregano’s bold, earthy notes elevate our tomato-based sauces, while rosemary’s piney flavor complements roasted meats and potatoes. Thyme offers a subtle minty essence in soups, and garlic delivers a rich, signature taste throughout our menu.
What is the most popular dish?
Pappardelle Bolognese—a true showcase of the art of pasta-making. Handcrafted daily in our kitchen, the wide, ribbon-like strands of pappardelle offer a fresh and silky texture that captures the hearty richness of our slow-cooked Bolognese sauce. The combination of tender, melt-in-your-mouth pasta and deep, savory flavors makes this dish a perfect representation of the authentic Italian dining experience we strive to deliver.
What makes your kitchen unique?
Our kitchen is where tradition meets creativity. We stand out by crafting fresh, handmade pasta from scratch daily, including our signature pappardelle. By sourcing the finest local ingredients—from farm-fresh vegetables to premium meats and cheeses—we ensure each dish is of the highest quality. Our chefs are masters of traditional Italian techniques passed down through generations, which they skillfully blend with modern culinary methods to create extraordinary meals. Additionally, our open kitchen concept allows diners to watch the artistry behind every dish.
1021 Mill Pond Rd, Frederick, MD 21701
Asian Cuisine
Lazy Fish
What spices and herbs can diners expect to experience when they visit your restaurant?
At Lazy Fish, we highlight the vibrant flavor of yuzu, a Japanese citrus fruit that we incorporate extensively into our dishes and drinks. Similar to lemon but more aromatic and distinct, yuzu adds a unique touch to our culinary creations.
What is the most popular dish?
The Shark Tank Roll—This standout creation features spicy tuna, creamy avocado, and crispy tempura flakes on the inside, all topped with seared Japanese pepper tuna. Finished with a drizzle of our signature ponzu sauce, made from fresh yuzu juice and soy sauce, each bite offers a perfect balance of heat, crunch, and savory richness—a must-try for sushi lovers.
What makes your kitchen unique?
What sets us apart is our commitment to using the freshest ingredients, many sourced directly from Japan. We take pride in crafting sushi that stays true to authentic Japanese techniques while adding our own creative Asian twist to each dish. This fusion of tradition and innovation offers a dining experience that is both unique and unforgettable.
10 E. Patrick St., Frederick, MD 21701
LazyFishSushi.com
Mexican Cuisine
La Paz Mexican Restaurant
What spices and herbs can diners expect to experience when they visit your restaurant?
At La Paz, diners are welcomed by flavors of coriander, garlic, and cumin in many dishes. Fresh cilantro takes center stage in our homemade pico de gallo, giving it that unmistakable fresh burst of flavor.
What is the most popular dish?
Carne Asada is a crowd favorite. Our 8-ounce marinated skirt steak is grilled to your liking and served with rice, pinto beans, avocado, pico de gallo, and warm tortillas.
What makes your kitchen unique?
Our kitchen has been serving the Frederick community for 46 years, delivering fresh, homemade meals in a fast-paced environment. Many of our staple recipes have been with us since the beginning, highlighting our commitment to quality and customer satisfaction. Pair your meal with our famous margarita, and it’s a perfect experience.
51 S. Market St., Frederick, MD 21701
LaPazMex.com
Thai Cuisine
Thai Table
What spices and herbs can diners expect to experience when they visit your restaurant?
Expect the vibrant taste of basil, the robust flavor of garlic, and the subtle sweetness of onions in many of our dishes. We also use uniquely fragrant kaffir lime leaves and refreshing lemongrass, which add a delightful citrusy zing.
What is the most popular dish?
The Drunken Noodle—This crowd favorite features flat rice noodles, fresh vegetables, and your choice of meat, all tossed in a sauce that perfectly balances sweet, savory, and spicy notes. The dish is elevated by aromatic basil and a hint of chili, giving it a taste that keeps diners coming back for more. We also offer a gluten-free option.
What makes your kitchen unique?
Our commitment to simplicity and freshness is what sets us apart. With a focused menu, we can concentrate on delivering high-quality, flavorful dishes using only the freshest ingredients. Every item is crafted with care, ensuring that every bite is packed with authentic flavors.
5221 Buckeystown Pike, Frederick, MD 21704
ThaiTableCuisine.com
Peruvian Cuisine
Mayta’s Peruvian Cuisine
What spices and herbs can diners expect to experience when they visit your restaurant?
Our dishes showcase the distinct flavors of Peruvian cuisine, particularly the renowned aji Amarillo. This domesticated chili pepper is a staple in Peruvian cooking, known for its hot, sweet, and fruity profile, offering a vibrant burst of flavor in many of our dishes.
What is the most popular dish?
Trios Marinos (Seafood Threesome)—This dish offers three distinct and delectable flavors, representing the rich culinary traditions of Peru. The Seafood Paella features a medley of shrimp, calamari, mussels, and scallops mixed with seasoned rice and robust seafood sauce. The Causa Atun layers creamy potato cakes with a flavorful tuna salad, while the Fish Ceviche offers fresh fish marinated in tangy lime juice, served with sweet potato and Peruvian fried corn. The Trios Marinos is not just a meal—it’s a culinary journey through the flavors of Peru.
What makes your kitchen unique?
Our kitchen shines because of our unwavering dedication to authentic ingredients and flavors true to our roots. We take pride in sourcing the freshest food and carefully selecting spices that embody the essence of Peruvian cuisine. Our passion is evident in every dish, blending tradition with creativity to create meals that reflect our commitment to quality and flavor.
5010 Buckeystown Pike Suite 148, Frederick, MD 21704
MaytaCuisine.com
Pakistani Cuisine
Hinzi Kitchen
What spices and herbs can diners expect to experience when they visit your restaurant?
At Hinzi Kitchen, we use a tantalizing blend of spices and herbs to elevate our dishes. Expect aromatic cumin, fragrant coriander, zesty turmeric, spicy chili peppers, savory garlic, and fresh herbs like cilantro and mint. Our carefully selected and blended ingredients reflect our commitment to quality and flavor.
What is the most popular dish?
The Chicken Rice Bowl—Our most popular dish features perfectly seasoned chicken served over a fragrant bed of parsley-infused rice and hearty red kidney beans. It’s topped with a crisp salad and finished with our hand-crafted house sauces, adding a burst of flavor that ties everything together.
What makes your kitchen unique?
Hinzi Kitchen is a fusion of art, science, and skill. We craft exceptional dishes using premium, fresh ingredients while balancing tradition with contemporary practices. Our fast-casual setting allows us to serve flavorful, authentic meals quickly without compromising on quality.
503 N East St., Frederick, MD 21701
HinzisKitchen.com
Savor the world of flavor that’s right here on Frederick’s table. These global tastes are closer than you think and right around the corner. With so many unique dishes to explore, why not step out of your comfort zone and take a culinary journey—right here in Frederick?