Amuse From the Owner's Hand, currently part of the Tasting Menu. At Christopher's at Wrigley Mansion, 2501 E. Telawa Trail; WrigleyMansion.com/Christophers
Wood Grilled Spanish Octopus
With smoky romesco sauce, pepperonata, and salsa verde. At FLINT by Baltaire, 2425 E. Camelback Road; FLINTByBaltaire.com
L’agneau
Rack of lamb, gnocchi, cauliflower, and pine nuts pesto. At Francine, 4710 N. Goldwater Blvd., FrancineRestaurant.com
