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Art on a Plate

When the Presentation is as Enticing as the Food...

Amuse From the Owner's Hand, currently part of the Tasting Menu. At Christopher's at Wrigley Mansion, 2501 E. Telawa Trail;

Wood Grilled Spanish Octopus

With smoky romesco sauce, pepperonata, and salsa verde. At FLINT by Baltaire, 2425 E. Camelback Road;


Rack of lamb, gnocchi, cauliflower, and pine nuts pesto. At Francine, 4710 N. Goldwater Blvd.,

  • Photo by David Blakeman