Ingredients:
2 oz Few Cold Cut bourbon whiskey
1 oz Dismal Harmony Barista coffee liqueur
0.5 oz Asbury Park Distillery Espresso Limoncello liqueur
0.25 oz Giffard banana liqueur
2 dashes orange bitters
2 dashes spiced cherry bitters
Directions:
Pour all the ingredients into a mixing glass filled with ice. Stir for 30 seconds with a bar spoon. Strain over a large ice cube in a rocks glass. Garnish with a dehydrated banana chip and espresso beans.