This isn’t just bacon—it’s an investment in decadence. Crispy, caramelized, and dusted with edible gold, Billionaire’s Bacon is the ultimate indulgence.
Ingredients:
- For the Bacon: 1 lb thick-cut bacon (cut into thirds), avocado oil spray
- For the Glaze: 1 cup brown sugar, 1 tsp paprika, 1 tsp garlic powder, ½ tsp cayenne, salt & pepper
- For the Pickled Onion: 1 red onion (thinly sliced), ½ cup red wine vinegar, 1 tbsp sugar, 1 tsp salt
- To Finish: Edible gold flakes
Instructions:
- Prepare the Tray: Line a baking sheet with foil, place a rack on top, and coat with avocado oil spray for crisp caramelization.
- Glaze the Bacon: Mix brown sugar, paprika, garlic powder, cayenne, salt, and pepper. Press onto bacon.
- Bake: Arrange on the rack and bake at 400°F for 20-25 min until crispy.
- Pickle the Onion: Simmer vinegar, sugar, and salt; pour over onions.
- Assemble: Top bacon with pickled onions and gold flakes.
Because true luxury is bite-sized.