Life + Culture

Modern Elegance

Redefining the Holiday Table with Regalya Article by Arsine Kaloustian | Photography by Stephanie Marion For centuries, the holiday table has been the heart of family gatherings, where shared meals become cherished memories, and the warmth of the season is felt in every detail. It’s where generations come together, stories are passed down, and traditions are celebrated. The sight of a beautifully set table—a shimmering centerpiece, candlelight dancing off fine china, the aroma of a feast...

Local Services

Celebrating Chanukah at The Colony Hotel

A luxurious blend of tradition, exquisite cuisine, and community spirit Article by Arsine Kaloustian | Photography by Chabad House Palm Beach Set against the elegant backdrop of The Colony Hotel, Palm Beach’s most iconic pink landmark, the Chanukah Soirée on December 29th promises to be an evening of sophistication, tradition, and community spirit. Co-hosted by The Chabad House and The Colony, this highly anticipated event has become a highlight of the holiday season for many, drawing some of...

Life + Culture

A Partridge in a Palm Tree

Twelve Days of Holiday Cheer Article by Arsine Kaloustian As the holiday season approaches, there's no shortage of festive fun in the Palm Beaches. In the spirit of "The 12 Days of Christmas," we've rounded up 12 exciting events to fill your calendar with joy, music, lights, and celebrations. Whether you're in the mood for a classic ballet, holiday home tour, or dazzling light displays, this list has something for everyone. Get ready to make the most of the season with these can't-miss holiday...

Food + Beverage

A Tale of Two Cookies

Savory or Sweet, These Holiday Treats Can't Be Beat! Article by Arsine Kaloustian Rosemary Parmesan Shortbread Ingredients: 2 cups all-purpose flour 1 cup powdered sugar 1 tbsp chopped rosemary 1/2 tsp salt 3/4 cup grated Parmesan 1 cup salted butter, room temperature 1 tsp water (if needed) Instructions: Pulse flour, sugar, rosemary, salt, and Parmesan in a food processor. Add butter and pulse until dough forms. Add water if needed. Shape into a log, wrap in plastic, and...