Georgia Boy
Georgia Boy is one of Atlanta's most sought-after dining experiences, offering an intimate, reservation-only tasting menu that blends fine dining with a sense of theater. Hidden behind Southern Belle in Poncey-Highland, the restaurant seats a small number of guests each evening for a personalized experience, where chefs present inventive, seasonal dishes inspired by Southern ingredients and global techniques. With its open kitchen, thoughtfully curated beverage pairings, and ever-changing menu, Georgia Boy is ideal for celebrating a special occasion or enjoying a memorable culinary adventure.
georgiaboyatl.com
Spring
Run by Chef Brian So and Sommelier Daniel Crawford, Spring is an intimate restaurant in the heart of Marietta Square known for its seasonal New American cuisine and refined yet welcoming atmosphere. The menu changes regularly to showcase the freshest local ingredients, with beautifully plated dishes that highlight creativity, simplicity, and exceptional technique. It's no wonder the restaurant received a Michelin star in 2024. Paired with a thoughtfully curated wine list and warm, understated service, Spring offers a sophisticated dining experience that's perfect for date nights, celebrations, or anyone looking to enjoy one of Marietta's most acclaimed restaurants.
springmarietta.com
Elevation Chophouse & Skybar
Perched alongside the runway at Cobb County International Airport, Elevation Chophouse & Skybar offers one of Kennesaw's most distinctive upscale dining experiences. The restaurant pairs premium steaks, fresh seafood, and handcrafted cocktails with floor-to-ceiling views of private jets taking off and landing, creating a memorable backdrop for date nights and celebrations. With its polished atmosphere, modern American menu, and rooftop-style ambiance, Elevation delivers a refined dining experience that's both sophisticated and uniquely Kennesaw.
elevationatlanta.com