Embrace the holiday spirit with a comforting cup of "Frosty's Gourmet Hot Chocolate Delight." This luxurious hot cocoa recipe promises to not only warm your soul but also captivate your palate, all while making your season a little brighter with a charming marshmallow snowman topper.
Ingredients:
- 2 cups whole milk
- 1/4 cup heavy cream
- 4 oz high-quality dark chocolate, finely chopped
- 2 tbsp unsweetened cocoa powder
- 2 tbsp granulated sugar
- 1/4 tsp vanilla extract
- A pinch of salt
Frosty the Marshmallow Snowman:
- 3 large marshmallows
- 1 candy corn (for the nose)
- 6 pretzel sticks (for the legs)
Instructions:
- Warm milk and heavy cream in a saucepan until nearly simmering.
- Add dark chocolate, cocoa powder, sugar, vanilla extract, and a pinch of salt. Whisk until smooth.
For Frosty the Marshmallow Snowman:
- Skewer three marshmallows to create the snowman's body.
- Adorn the top marshmallow with a candy corn nose.
- Insert pretzel sticks as legs into the bottom marshmallow.
- Gently place Frosty atop your hot chocolate.
Indulge in the rich, velvety hot chocolate and watch Frosty slowly melt, infusing your holiday season with sweetness and joy. Here's to warmth, indulgence, and a touch of whimsy in every sip!
