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Grilled Pineapple & Jalapeño Margarita

Celebrate Cinco de Mayo with Zama Mexican Cuisine in Smyrna

Celebrate Cinco de Mayo with this fabulous Grilled Pineapple & Jalapeño margarita recipe from our friends at Zama Mexican Cuisine. For even more fun and flavor, visit Zama Mexican Cuisine for amazing Southeastern Mexican cuisine in a warm inviting atmosphere.

Ingredients:

8 grilled pineapple cubes
1 oz lime juice
1.5 oz mezcal
0.5 oz agave
0.5 oz Tanteo Jalepeño Tequila
0.5 oz Cointreau
3 jalapeños, sliced into rounds
Tajin for garnish

Instructions:

1. To a shaker, add lime juice, half the grilled pineapple, and ice. 
2. Add agave, mezcal, tequila, and Cointreau. Shake well for 20 seconds.
3. Dip desired glass into Tajin, then pour your margarita, and garnish with remaining pineapple and jalapeño. Enjoy!

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