Throughout my journey as an artist, I’ve discovered that art, much like food, is an essential ingredient in the recipe of life. Both have the power to nourish not just the body, but the soul, offering comfort, joy, and a sense of belonging. As someone who has struggled to understand my own place as an artist, I now see that my work is deeply connected to the very essence of human experience—much like the food we savor each day.
My name is Michel Velázquez, a Latino artist from Jalisco, Mexico, now living in Denver. My art is displayed in various restaurants across this vibrant city, where it serves as more than just decoration.
When diners sit down to enjoy a meal, they are immersed in an environment where the flavors of the dish are complemented by the colors and emotions captured on the walls. Just as a carefully crafted dish can evoke memories and stir emotions, so too can a painting transport viewers to another place, another time. It’s this intersection of art and food that fascinates me—both are forms of expression that tell a story, that bring people together, that heal and inspire.
Over the years, I’ve learned to embrace the gift of being different, of seeing the world through a unique lens. It’s this perspective that allows me to create art that resonates with others, especially in spaces where people gather to share a meal. My hope is that my work not only enhances the dining experience but also sparks a deeper appreciation for the cultural and
emotional connections we all share.
As we celebrate the theme of food this month, I encourage you to explore the restaurants that showcase my work, including Sol Cocina, Wild Taco, Carlos Miguel Restaurant, La Catrina Aurora, and El Pelícano. Take a moment to savor the art around you, just as you would a finely prepared dish. Because in the end, both art and food have the power to feed the soul—each in their own beautiful way.