DIRECTIONS:
MUDDLE
2 lychee
4-6 raspberries
1⁄2 oz lemon juice
1⁄2 oz simple syrup
ADD & SHAKE
1 1⁄2 oz lychee syrup
1 1⁄2 oz gin
STRAIN OVER
FRESH ICE & TOP
WITH PROSECCO
Article by The Godfather of East Hanover
Photography by provided
Originally published in Eastern Morris City Lifestyle