Recently, we had the pleasure of catching up with Kayla and Hunter Green of Fort Morgan, Alabama, a vibrant, faith-filled family on a mission: raising healthy, happy kids while staying grounded in God’s grace, family, and the simple joys of homesteading.
Kayla and Hunter’s growing family includes Emersyn (6), Emerald (2), Sage (16 months), and Coral (4 months). Nestled in their little slice of paradise along the Gulf Coast, the Greens are committed to nurturing not only their children but also their livestock, flock of chickens, and ever-expanding garden. It’s a lifestyle rooted in love, intention, and a desire to live more fully in tune with nature.
Kayla recalls the pivotal moment that started it all: “It all started when we picked up a bag of chips and decided to read the label.” What they found was eye-opening—additives, GMOs, dyes, preservatives, and chemicals not just in processed foods, but in everyday items like meat, dairy, fruits, and vegetables. That moment ignited a mission to reclaim their health by growing their own food and shopping consciously.
“Even when our homestead falls short,” Kayla says, “we are still aware of the labels on our food. My husband and I started shopping mostly the outer perimeter at the grocery stores.” Their journey reflects a deep desire to steward their bodies and their land, ensuring their family is nourished by food that’s wholesome, organic, and as close to the source as possible.
As a homeschooling mom of four, three under the age of three, Kayla embodies strength, resilience, and unwavering faith. Her days are full, but her heart is fuller.
The Green family remains deeply rooted in their community through The Island Church, where they actively share their harvest with friends, neighbors, and family, living out their values of generosity and connection.
Currently, the Greens care for a small flock of chickens, a few cattle, and a flourishing garden. Their homesteading dreams are far from finished, they plan to continue expanding, step by step.
Their advice to others looking to follow a similar path is simple but profound. “Just start. Start small, start unknowingly, but start.”
It’s a reminder that every journey begins with one intentional step—whether that’s reading a food label, planting a seed, or sharing eggs with a neighbor.
Through it all, Kayla and Hunter give thanks to God for the opportunities each day brings. “None of this would be achievable without His guidance in being able to get back into knowing the food He originally intended for us to be able to nurture our bodies.”
Living along the beautiful beaches of Fort Morgan, the Green family has found their rhythm: raising chickens, growing food, nurturing children, and embracing the grace of everyday life. Their story is a beautiful testimony of faith, family, and the powerful act of returning to our roots.
The Green family embodies strong family values, prioritizing health and happiness as they nurture their four children while fostering a close bond. They are committed to sustainable living and a lifelong relationship with God.