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Strawberry Jello Poke Cake

Here's a delightful and easy-to-make poke cake recipe that's perfect for mom

Strawberry Jello Poke Cake

Ingredients:

  • 1 box white cake mix, plus ingredients listed on the box

  • 1 box strawberry Jello mix

  • 1 cup boiling water

  • 1/2 cup cold water

  • 1 tub whipped topping, thawed

  • Fresh strawberries for garnish (optional)

Instructions:

  • Prepare and bake the cake as directed on the box. Let cool for 10-15 minutes.

  • Dissolve strawberry Jello mix in boiling water, then stir in cold water.

  • Poke holes in the cake with a toothpick or chopstick, and pour Jello mixture over the top.

  • Chill cake in the fridge for 2 hours until Jello is set.

  • Spread whipped topping over the cake and garnish with strawberries.

  • Serve and enjoy!

This poke cake is sure to be a hit with mom, with its moist cake base and delicious strawberry flavor. It's the perfect sweet treat to celebrate any occasion!