About Hearth & Tap
As the weather warms up, there’s no better time to visit Hearth & Tap, where the patio is officially open for the season. Guests can enjoy elevated American cuisine and craft cocktails in a relaxed outdoor setting that feels like a true escape right in Montvale.
Even more to look forward to, The Yard will be opening for the season in mid-May, offering an expanded, vibrant outdoor setting perfect for gatherings, celebrations, and casual nights out.
Hearth & Tap also features versatile event spaces, with options available indoors, on the patio, and within The Yard, making it an ideal destination for everything from intimate parties to larger-scale events.
Make plans to celebrate Dad at Father’s Day Cars and Cigars, 10 a.m., Sunday, June 21. It’s a great way to spend the morning surrounded by classic cars, good company, and a lively atmosphere.
Honey Bee Bellini
A light, refreshing twist on a classic Bellini with a hint of citrus and natural sweetness.
Ingredients
- 1 oz Libélula tequila
- 0.5 oz fresh lemon juice
- 0.5 oz honey syrup (equal parts honey and warm water)
- 1 oz peach nectar
- Sparkling wine (to top)
- Lemon twist or peach slice (optional garnish)
Directions
- In a shaker, combine Libélula tequila, fresh lemon juice, honey syrup, and peach nectar.
- Add ice and shake well until chilled.
- Strain into a chilled coupe glass.
- Top gently with sparkling wine.
- Garnish with a lemon twist or peach slice, if desired.
- Serve immediately and enjoy.