A gentle sense of reprieve greets visitors the moment they arrive at Dievole Wine Resort. Situated among the rolling, sun-drenched hills of Tuscany’s Chianti Classico region, the estate immerses guests in the rich food and wine culture that sets Italy apart. Created by the Alejandro Bulgheroni Family, this historical setting offers a sense of gratitude as guests immerse themselves in the ultimate Tuscan oasis. Positioned between the historic cities of Florence and Siena, this sought-after haven invites travelers to slow down, breathe deeply, practice thankfulness and surrender to the timeless rhythm of the Tuscan countryside.
Upon arrival, guests are welcomed by warm, attentive staff who effortlessly transform the resort into a comfortable home away from home. At the heart of the estate sits a beautifully preserved eighteenth-century villa, surrounded by historical buildings for a total of thirty-two thoughtfully designed rooms and suites. Each accommodation is curated with intention and meticulous detail, serving as a private sanctuary where rustic charm meets refined elegance. Outdoors, two pristine swimming pools offer panoramic views across the valley, while Ristorante Novecento serves as the culinary anchor of the property.
Dining at Ristorante Novecento is an experience built around passion and nuance. The culinary team, led by chef Monika Filipinska, operates with two distinct goals: honoring Tuscany’s deep-rooted heritage by elevating classic dishes with subtle, creative twists, and curating an evolving menu that offers multi-night guests new depth with every meal. Whether dining for the first time or returning for a third consecutive evening, visitors will find a menu that continuously unfolds and delights.
No stay at Dievole is complete without exploring the estate’s rich winemaking tradition. In Chianti Classico, winemaking is governed by strict regulations designed to protect authenticity and quality—most notably, the requirement that Sangiovese grapes comprise at least eighty percent of any blend. Dievole honors this legacy while showcasing indigenous varieties such as Canaiolo, Colorino, and a newly emphasized Trebbiano. Adding a distinct touch to the cellar, fermentations take place in custom tulip-shaped cement vats, a technique that preserves the purity and vibrant fruit profile of each grape.
Dievole operates as part of the prestigious Alejandro Bulgheroni Family Estates portfolio, a global project spanning six countries and more than 1,150 hectares under vine. United by a shared devotion to authenticity, excellence, and sustainability, its estates stretch from Patagonia to Napa Valley and from Tuscany to Bordeaux, each one reflecting the character of its origin with precision and respect for the land. Established in 2012, Dievole holds special distinction as the group's inaugural property in Italy. Its success paved the way for further expansion into Montalcino, home to Podere Brizio, a rustic-luxury guesthouse and winery, and Poggio Landi, renowned for its complex, expansive Brunello di Montalcino. The portfolio's reach extended further still into Bolgheri, with the arrival of Tenuta Le Colonne and a one-of-a-kind new winery, built within an abandoned quarry on the Tenuta Meraviglia.
A deep reverence for the land guides daily operations at Dievole, yielding exceptional organic wines and cold-pressed extra virgin olive oils that capture the true essence of the terrain. The broader estate spans 600 sweeping hectares on a historic site with roots stretching back over nine centuries, including 152 hectares of organic vineyards where grapes are harvested, aged, and bottled on-site.
Guests can dive deeper into these artisanal traditions through immersive wine and olive oil tastings. During the wine experience, a knowledgeable sommelier guides visitors through the nuanced flavor profiles of each vintage, offering expert food pairings to highlight the character of every blend. The olive oil tasting offers an equally fascinating journey, inviting guests to sample estate-produced oils while exploring distinct notes of fresh grass, peppery spice, and smooth fruitiness. Together, these experiences weave an unforgettable narrative of Tuscan craft, tradition, and hospitality.
Dievole Wine Resort captivates guests and leaves them anticipating their next visit back to Chianti Classico. With timeless, high quality wine, attentive staff and luxurious accommodations, it's the perfect Tuscan escape that honors family heritage and encourages cultural gratitude.