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Fiery Enchanter

A Daiquiri with a Poblano Kick

Article by Lillian Oler, Owner/Assemble Cocktail Workshop

Photography by Dayna DeHoyos

Originally published in Boerne Lifestyle

Here is a fun drink recipe for Halloween. It is green, not too far off from a spicy margarita. Most Texans love their margaritas and this version is easy to make. Cheers! 

Fiery Enchanter 

1 oz Ancho Reyes Verde

1 oz Light Rum

1 oz Fresh Lime Juice

1/2 oz Simple Syrup

1 cup Ice

Add all ingredients to a shaker tin. Shake until well-chilled (about 20 seconds). Strain into a chilled coupe glass. Garnish with a dehydrated lime wheel. Enjoy!

You can follow Lillian Oler on social media or go to the Assemble Cocktail Workshop website:

assemblecocktail.com

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