Most Recent Articles
see them all
Life + Culture
Christmas at the Creek
Join Stevens Creek Church for special celebrations this Christmas season Article by Michelle Parnell This year, Todd Sturgell celebrates his 29th Christmas at Stevens Creek Church. As Executive Pastor of Experience and Campuses, Todd oversees worship, communications, music, and more for all four of the Stevens Creek Church campuses: Augusta, Grovetown, North Augusta, and South Augusta. Everything Todd and the church staff plan revolves around the church’s three main pillars of Loving God...
read the article
Food + Beverage
The Chef's Table with Bill Coxwell
Lynn's Cranberry-Pecan Bark is perfect for Christmas parties Article and Photography by Chef Bill Coxwell Lynn’s Cranberry-Pecan Bark Makes enough to eat and some to share Ingredients 2 packages (12 ounces each) white chocolate chips 6 (2 ounces each) vanilla candy coating squares 1 ¾ cups dried cranberries 1 ½ cups chopped pecans Directions Melt morsels and candy coating in a microwaveable bowl. Time in 20 second intervals, stirring after each, until melted and...
read the article
Life + Culture
Augusta Area Newcomers Club
Connecting residents through fun and engaging activities Article by Michelle W. Parnell | Photography by Provided For the last fifty years, the Augusta Area Newcomers Club has provided a welcoming place for residents to connect with others and enjoy fun and engaging activities. “Our mission is to help new residents and those that have had life changes learn about and enjoy the area while providing opportunities to make friends and become involved in social and charitable activities,” shared...
read the article
Food + Beverage
The Chef's Table with Bill Coxwell
Mother's Candied Sweet Potatoes Article by Chef Bill Coxwell One of my favorite memories of Thanksgiving is Mother’s Candied Sweet Potatoes. These are the real deal! Peeling safely and carefully slicing the potatoes is the hardest part. They can be made ahead and reheated, but be careful not to break the carefully cut stripes, Mother would disapprove. Happy Thanksgiving and enjoy! 1 cup granulated sugar ¾ cup water ¼ teaspoon salt 1 stick butter 2 large red sweet potatoes ½ cup Karo...
read the article
Our Issues
be in the know
Join the Community
Are you passionate about living your best life? Do you enjoy discovering new tips and tricks for health, wellness, and personal development? Then it’s time to subscribe to our lifestyle publication email newsletter! By joining our community, you’ll receive exclusive content straight to your inbox, including expert advice, inspiring stories, and helpful resources. Don’t miss out on the opportunity to stay up-to-date on local happenings.
Our Partners
You want to support businesses that serve and positively impact our neighborhoods and so do we. That's why we're passionate about partnering with only the most trusted businesses and business owners. The following list is our collection of partners that support us and our community - find them here and in our publication each month.
Auto & Marine
Beauty
Education
Finance & Legal Services
Fitness
Food & Beverage
Home Services
Professional Services
Real Estate
Message from the Publisher
Jana Morris
Our publication is a community-focused magazine that aims to connect the residents to the people, places and things that make our city special. We are inspired by the unique atmosphere our city has, and we highlight the most positive aspects of living here. From locally owned businesses to inspirational residents, these pages will be your guide.
So whether you're a native or new to the area, our publication can become your community hub. Check out our most recent issues and our incredible business partners above.