Food + Beverage
The Chef's Table with Bill Coxwell
Zesty Lemon Meets Sweet Coconut Bliss Article and Photography by Spring is in the air, and what better way to welcome the season than with a bright and zesty treat? Chef Bill’s Lemon-Coconut Bars are the perfect balance of tangy lemon and sweet coconut, nestled atop a buttery shortbread crust. These delightful bars bring a taste of sunshine to any occasion, whether you're hosting a gathering or simply indulging in a little something sweet. With a hint of nostalgia and a whole lot of flavor...
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A Heart for Healing and Helping
Bringing Comfort and Care to Seniors Article by Bailey Hall For Lisa Story, caring for others isn’t just a career—it’s a calling. With 25 years of experience in nursing, she has dedicated her life to the medical field, specifically geriatrics, where she has found her greatest joy in serving seniors and their families. As the Director of Health Services and Sales & Outreach at Brandon Wilde, she plays a vital role in ensuring that residents receive the care and attention they deserve, all while...
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A Home for Good
BBQ Fundraiser for Adoption Article by Bailey Hall Some families are built by blood, and others are built by love. For one local family, love has been the foundation of their bond with a little girl who had experienced a difficult past and needed a place to call home. Now, they are fighting to make that bond unbreakable through adoption—and they need the community’s help to do it. On April 26th, Hope for Hooves will host a BBQ plate fundraiser to help cover the legal costs of the adoption...
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Swing Into Spring
Golf Fitness Tips for a Better Game Article by Bailey Hall As golf season kicks into high gear, now is the perfect time to focus on golf-specific fitness to improve your game and prevent injuries. A strong, flexible body leads to a more powerful swing, better control, and increased endurance on the course. Whether you are a weekend golfer or a dedicated player, taking time to build strength, increase mobility, and improve flexibility will help you perform at your best. Core strength plays...
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A Community United
How Augusta came together after hurricane Helene Article by Bailey Hall | Photography by Provided For over 25 years, Julie Calhoun has dedicated her career to helping people navigate the world of insurance. As an Agent with Georgia Farm Bureau, she’s seen firsthand how important it is to have the right coverage when disaster strikes. But after Hurricane Helene swept through Augusta, she witnessed something even more powerful—the strength of a community coming together in a time of need. ...
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Bringing People Together
Supporting RISE Augusta through community and connection Article by Bailey Hall | Photography by Provided For the last fifty years, the Augusta Area Newcomers Club has been a welcoming place for residents to connect, build friendships, and engage in enriching activities. Each year, the club selects a local charity to support, with members raising funds and volunteering their time to make a difference. This year, their efforts are dedicated to RISE Augusta, an organization that provides...
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The Chef's Table with Bill Coxwell
A Southern Twist on Corn Casserole Article and Photography by This Spanish Corn Casserole is a comforting blend of sweet corn, crispy bacon, and just the right amount of spice. Topped with buttery cornbread crumbs, it bakes into a rich, flavorful dish that’s perfect for family meals or gatherings. Simple to make and full of Southern charm, it’s sure to be a crowd-pleaser! Spanish Corn Casserole Serves 8 Ingredients ¼ pound bacon, cut into small pieces ½ cup diced green bell...
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The Chef's Table with Bill Coxwell
Sweeten Your Valentine’s Day with This Maple Oatmeal Pie Delight Article and Photography by This February, Chef Bill Coxwell, owner of Sweet Azalea Gourmet Kitchen and Catering, brings a heartwarming treat to your table with his Maple Oatmeal Pie. A delightful twist on a classic dessert, this pie combines the rich sweetness of maple syrup with the hearty texture of oats, flaked coconut, and chopped walnuts. Perfect for a cozy evening or as the star of your Valentine’s Day dessert spread, this...
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Making Things Beautiful
Using powder coat technology by JRPW Racing to restore and enhance everyday treasures Article by Michelle Parnell | Photography by Provided For over 15 years, Jimmy Rivers and JRPW Racing has used the beauty and durability of powder coating to enhance the appearance and restore countless parts and pieces. A chance need to have something powder coated, and the realization that the local source had retired, led to the encouragement of Jimmy’s wife, Gena, to add this service into their company. ...
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Step Inside The Barns at Gunn-Stewart Farm
Experience this venue's rustic charm Article by Bailey Hall | Photography by Provided Just outside of Augusta, GA, The Barns at Gunn-Stewart Farm is a venue rich in history and heart. Family-owned and operated, the Stewart family’s dedication shines through in every detail. Originally used for cattle and hay in the early 1900s, these barns have been lovingly restored into a rustic yet romantic wedding venue. The renovations preserve their historical charm while offering modern comfort and...
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