Health + Wellness

Enter the Void

Exploring the Art of Letting Go Article by James Leonard | Photography by Andy Wingerd Imagine waking up in deep space after being held in a state of suspended animation. Everything is black and quiet—the only sound is your deep, rhythmic breath. As memory seeps back, you realize you’re not drifting through the cosmos—you’re simply waking from a nap, safely tucked away in an Earth-tide vessel, experiencing the deep relaxation and therapeutic effects of flotation therapy. Meet Carlos and...

Food + Beverage

Beef, Stout, and Caramelized Onion Pie

A rich, meaty pie wrapped in a sharp cheddar crust Article and Photography by Dalton Jones Prep time: 1 hr   Cook/chill time: 3–6 hrs   Total time: 4–7 hrs   Yield: 9” pie Get ready for your new favorite winter meal with this bold take on a classic meat pie wrapped in a crispy cheddar crust. Make it for the in-laws this holiday season and enjoy a rare moment of silence as they savor the hot, meaty magic. What You’ll Need 9” pie tin Medium oven-safe pot with lid or pressure...

Food + Beverage

Nutritious, Delectable, Scrumptious, and Local

How a Private Chef, a Baker, and Tea Connoisseur embarked on incredible journeys to follow their passions. Article by Kalista Penà | Photography by Andy Wingerd   Dalton Jones is a Private Chef, ready to make your evening an unforgettable memory with personalized menus and delightful cuisine. Known as Dalty Cooks, Jones offers in-home cooking lessons, meal prep, and private dinners.  Growing up, Jones spent a lot of time in the kitchen with his Dad, frying chicken, pickling veggies, and...

Local Services

Gratitude at the Heart

Three Durango nonprofits show how care, creativity, and connection build a stronger Durango Article by Denise Leslie In Durango, gratitude often shows in simple yet impactful ways — a neighbor lending a hand, a friend sharing a meal, or a community coming together around what matters most. This spirit of thankfulness lies at the heart of three nonprofits whose work touches lives every day: Community Connections, The Hive, and Maria’s Literary Foundation. Though each addresses different needs...

Health + Wellness

Down to Earth

Exploring Xeriscaping and Durango's Changing Culture Article by A.C.E. Ridenour | Photography by Janis Connell There’s a lot of talk these days about going to Mars. The first trip is tentatively planned for the late 2030s (they do keep pushing back the date), and whoever goes will likely have no choice but to stay there forever. Josh Muzzy, owner and operator of True Blue Landscaping, believes in making the places we already have more beautiful — especially Durango. “It’s what we work for...

Life + Culture

Acts of Kindness Create Ripples of Joy

Offering support, mentorship, and donations make a world of a difference in our community! Article by Kalista Peña | Photography by Ballet Folklórico de Durango, The Hive, Big Brothers Big Sisters of Southwest Colorado Selena Lapaz, Dance Instructor of Ballet Folklórico de Durango “Ballet Folklórico de Durango is our local dance group, we accept all ages and no prior experience is necessary! A big act of kindness for our group is when a family member offers to help with wardrobe changes. It...

Local Services

Stay Calm—It’s Crew-cial

When Responding to Emergencies, Three Local Firefighters Reveal How They Maintain Cool Heads in a Hot Jam Article by Jennifer Mason | Photography by Andy Wingerd “I want to be a firefighter!” Plenty of kiddos supply this response when asked what they want to do when they grow up. Christy Harrington, Craig Wood, and Michael Roundy are certain they listed other occupations, and yet all three now work for Durango Fire & Rescue. They’ve made it their profession to run toward that which most of us...

Arts + Culture

Following Footsteps: Celebrating Southern Ute Royalty at SUCCM

Years in the making, this exhibit demonstrates the beauty and resilience of Southern Ute Traditions. Article by Kalista Peña | Photography by Fabian Martinez, Tallias Cantsee The architecture of the Southern Ute Cultural Center and Museum (SUCCM) is stunning, thoughtfully designed to reflect the wishes of tribal members. As you approach the entrance, you are greeted by the Ute language, native plants, and a rich history. The center of the building features a circular structure that is...

Health + Wellness

Fuel Your Health

My Approach as a Nutritionist Article by Jolie Ensign, Owner of Pause Fitness and Nutrition | Photography by Andy Wingerd As a nutritionist, I meet with clients one-on-one to help them navigate a range of health goals—whether they’re looking to lose weight, address medical conditions, support hormonal balance, age well, or enhance athletic performance. No matter the starting point, my mission is the same: to guide individuals toward a healthier, more empowered relationship with food. My...

Local Services

Trash Becomes Treasure

Table to Farm Compost Computes Local Food Waste Diversion in Balloons, Blue Whales, NASA Space Shuttles, and Pyramids Article by Jennifer Mason | Photography by Andy Wingerd 3.5 million balloons. Visually, that represents the 8,500 tons of carbon dioxide gas captured since Table to Farm Compost launched in 2016. The figures are worth celebrating.  “As a lifelong environmentalist, I saw composting and waste diversion as one of the biggest impacts I could make in my career,” says TFC co-owner...