Life + Culture

Get Kids Outside

Fun Activities to Get Kids Outside this Winter Article by Aimee L. Cook | Photography by Provided When the temperature drops and snow begins to fall, the first instinct for many families is to hunker down indoors.  For parents, a special program is making it easier than ever to get the whole family outside. The Utah Division of Outdoor Recreation created the Utah Every Kid Outdoors Adventure Challenge. This initiative encourages families with children ages 5-18 years to explore the...

Arts + Culture

Discover Endless Adventures

Loveland Living Planet Aquarium Article by Aimee L. Cook | Photography by Provided Loveland Living Planet Aquarium Have you visited the Loveland Living Planet Aquarium recently? It's a world-class, nonprofit facility that inspires visitors to explore and learn about our planet's amazing ecosystems. Since opening in Draper in 2014, the aquarium has welcomed over eight million guests and provided countless educational experiences. It’s home to seven sustainable exhibit spaces. You can explore...

Health + Wellness

Gratitude

Ways to practice gratitude everyday Article by Ronda Davis | Photography by Provided Gratitude is such a simple word, yet often so difficult to practice. Too often, it feels tied to obligation, what we should say or do, rather than what we truly feel. But gratitude isn’t about social expectations or forced responses. At its core, it’s about noticing and appreciating the small, genuine moments that bring us light. It starts by noticing the small things that bring us joy, comfort, or peace...

Life + Culture

Vision to Victory

A near-fatal accident to world-record summits, Jenn proves ordinary lives can become extraordinary victories Article by Carrie Hill | Photography by Sandro Gromen Hayes On a crisp Utah morning, Jenn Drummond laces up her boots and takes a deep breath. The air feels familiar—mountains looming on the horizon, children’s laughter still echoing from the kitchen. To the world, she is the Guinness World Record holder as the first woman to climb the Seven Second Summits—the second-highest peaks on...

Arts + Culture

Wasteless Solutions

Feeding the Community, Not Landfills Article by Aimee L. Cook | Photography by Wasteless Solutions Did you know that in Utah, nearly 400,000 people experience food insecurity? Did you also know that, on average, individuals throw away up to 40% of the food they purchase, and that businesses and events often generate excess food that goes to waste? When this food waste ends up in landfills, it contributes significantly to environmental issues, accounting for approximately 14% of the United...

Food + Beverage

A Classic Reimagined

How Market Street Grill is Making Waves Again in Utah's Dining Scene Article by Aimee L. Cook | Photography by Provided By Market Street After decades as a destination for fresh seafood in Utah, Market Street Grill is experiencing a bit of a renaissance; one that honors its tradition of having arguably the best clam chowder in the state, perhaps even beyond Utah's borders, depending on who you ask, while embracing a bold, new vision. Loyal patrons and newcomers are filling the polished booths...

Arts + Culture

Cozy Reads

Fall Into a Good Book Article and Photography by Megan O'Brien Books are making a comeback! A renewed appreciation for literature has risen globally, especially among the younger generations. In a noisy world, social media influence has made rereading a sought-after pastime. Offering readers depth, some quiet, and also a personal connection. Hotel Monaco in Salt Lake City has aligned itself with the trend. Recently launched their “Pillow Talk & Paperbacks” package. Readers enjoy a night stay...

Food + Beverage

Sugar House Station

The Ultimate Menu Mashup Article by Aimee L. Cook | Photography by Redirect & Sugar House Distillery Sugar House Station is a gathering space and a haven for food enthusiasts, craft beer aficionados, and cocktail connoisseurs alike. As the first and only food and bar hall in Utah, Sugar House Station isn’t just a place to grab a bite—it’s a microcosm of culture and flavor, where locals and visitors come together to savor more than just food. In July, Sugar House Station obtained dual...

Food + Beverage

Whiskey and Chocolate

Two of my favorite food groups! Article by Jim Santangelo | Photography by Jim Santangelo, Ritual Chocolate Want to improve your whiskey? Don’t reach for ice, vermouth, or tincture. It’s chocolate! That’s right, whiskey is more delicious when paired with high-quality chocolate.  Utah distilleries have been producing high-quality spirits since 2007, and Ritual Chocolate in Heber, Utah, has been crafting bean-to-bar, ethically sourced chocolate since 2010.  To pair whiskey with chocolate...

Food + Beverage

Mayor Jeff's Spaghetti

Silvestrini Family Favorite Article by Aimee L. Cook /Recipe:Jeff Silvestrini | Photography by Millcreek Common/Millcreek Public Market "My father, Tom Silvestrini, taught me how to make our family recipe for spaghetti sauce. He liked to use mild Italian sausage, but I like it hot. Either way it’s always been a crowd pleaser and a part of our heritage."- Mayor Jeff Silvestrini     Silvestrini Spaghetti  1 pound ground beef or turkey 4-6 large Italian sausages, cut into half inch pieces...